Ingredients For Black Bean Potato Soup
- 15 oz. can black beans, rinsed and drained
- 2 cups diced peeled potatoes
- 8 oz. cooked ham, diced
- 6 cups beef broth
- 1/4 cup dried minced onion
- 4 oz. can diced jalapeno peppers, drained
- 1 garlic clove, minced
- 1 tsp. ground cumin
- 1 tsp. dried oregano
- 1 tsp. dried thyme
- 1/8 tsp. ground cloves
Step By Step Directions: Black Bean Potato Soup
1 Add all the ingredients to a 4-quart slow cooker. Stir until combined. Set the temperature to low and cook for 8 hours.
